The Land Before; Then After!

Deep-Rooted Carbon Sequestration Method
Our patented technology enables plant roots to penetrate up to 120 cm deep, far exceeding conventional farming methods. This creates a loose, breathable soil environment that enhances carbon sequestration and organic matter accumulation while reducing agricultural greenhouse gas emissions.
This technology has been awarded a patent and has become Taiwan's first tea garden soil carbon sequestration demonstration site.
Government & Academic Partnerships
Verified SDGs Contributions
In collaboration with government agricultural agencies and academic institutions, we conduct scientific monitoring and data analysis in our tea gardens, demonstrating measurable contributions to the United Nations Sustainable Development Goals (SDGs).
- Reduce agricultural greenhouse gas emissions
- Restore degraded land
- Enhance soil carbon sequestration capacity
- Protect water resources
- Promote biodiversity
- Improve crop resilience to climate change
Say No; So Yes!

ShinShen Deep-Root Patent Results
- Tea garden roots reach 120 cm deep, compared to 20-30 cm in conventional tea gardens
- High soil moisture content eliminates the need for irrigation
- High soil organic matter content eliminates the need for fertilizers
- High soil carbon storage with activated soil biology
- Healthy, resilient tea trees with increasing annual yields
- Enhanced biodiversity maintaining ecological balance
- Significantly reduced pest risks without herbicides or pesticides
Stop Evil; And Do Excellent!


Store CO₂
Practice regenerative farming to reduce greenhouse gases

Capture CO₂
Enhance soil health to mitigate climate change

Less Chemicals
Improve soil health and restore land fertility

Conserve Water
Utilize natural water sources without irrigation

Sunlight Growth
Enhance photosynthesis for stronger plant growth

Soil Nutrients
Increase soil vitality with rich organic ecology

Water Resilience
Protect water systems and reduce surface runoff

Biodiversity
Support ecological symbiosis and protect native species
Make Right Choices; Never Go Wrong!

This tea garden has thrived for over 8 years without irrigation or fertilization, relying entirely on nature's power. Every tea leaf contains the essence of soil nutrients.
But this is more than a tea garden—it's a sanctuary for bees, wild boars, and fireflies. Through land ethics practice, ecology and economy achieve a win-win, making every cup of tea a promise of nature and sustainability.
- Reduce irrigation, protect water (SDG 6)
- Enhance carbon sequestration, reduce emissions (SDG 13)
- Restore biodiversity, protect ecosystems (SDG 15)
ShinShen farming makes the land healthier, the tea more pure, and life more secure.
— Master Huang, Tea Farmer


The Wonder of Natural Orders
Respecting Nature's Rhythm
Agricultural practice follows seasonal cycles and natural rhythms, observing nature's wisdom. By respecting climate cycles and land conditions, we reduce dependence on synthetic inputs and build resilient farming ecosystems.
The Power of Thriving Lives
Species Coexistence, Ecological Prosperity
Biodiversity is the foundation of ecological health. Through habitat conservation, diversified planting, and pollinator-friendly farming, we create an environment where all creatures coexist.
The Vitality of Living Soils
Nurturing the Land, Building Strong Roots
Healthy soil is the starting point of all life. Through compost mulching, intercropping green manure, reduced tillage, and organic materials, we restore soil vitality.
The Strength of Sustainability
Steady Practice, Continuous Innovation
Sustainability is not a slogan but a discipline of practice. We continuously invest in farmer empowerment, innovate low-impact technologies, and implement performance tracking.
























